Peach Cobbler - cooking recipe

Ingredients

1 stick butter, melted
1 c. flour
1 c. sugar
3 tsp. baking powder
pinch of salt
1/2 c. milk
1 large can peaches

Preparation

Pour butter in baking dish.
Sift flour, sugar and baking powder and beat together.
Add milk and mix.
Pour batter over melted butter.
Spread peaches and 1/2 of juice on top.
Bake at 350\u00b0 for 30 minutes.