Fiesta Casserole - cooking recipe

Ingredients
    1 lb. lean ground beef
    1 pkg. taco seasoning mix
    1 can refried beans
    1 can nacho cheese soup
    1 c. Monterey Jack cheese
    1/2 c. pitted black olives
    1 c. sour cream
    2 green onions, minced
    round corn tortilla chips
Preparation
    In a microwave-safe, 2-quart casserole, cook meat on High for 5 minutes, stirring after 2 minutes.
    Drain off fat; place meat in a bowl.
    Add taco seasoning mix; stir until combined.

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