Fiesta Casserole - cooking recipe
Ingredients
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1 lb. lean ground beef
1 pkg. taco seasoning mix
1 can refried beans
1 can nacho cheese soup
1 c. Monterey Jack cheese
1/2 c. pitted black olives
1 c. sour cream
2 green onions, minced
round corn tortilla chips
Preparation
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In a microwave-safe, 2-quart casserole, cook meat on High for 5 minutes, stirring after 2 minutes.
Drain off fat; place meat in a bowl.
Add taco seasoning mix; stir until combined.
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