Blackberry Jam Cake - cooking recipe

Ingredients

1 c. sugar
1/2 c. butter or margarine
1 egg
1 1/2 c. applesauce
1 c. blackberry jam
2 tsp. soda
2 c. flour
1/2 tsp. salt
2 Tbsp. cocoa
1/2 tsp. nutmeg
1/2 tsp. cloves
1 tsp. cinnamon
3/4 c. raisins
3/4 c. pecans or 1/2 c. walnuts, chopped

Preparation

Cream shortening; add egg.
Sift dry ingredients together, except soda.
Add soda to applesauce; mix well.
Add applesauce and jam to creamed mixture.
Add dry ingredients; mix well and add raisins and nuts.
Bake 1 hour at 325\u00b0.