Pecan And Date Rolls - cooking recipe

Ingredients

3 c. sugar
1 c. milk
6 oz. candied cherries, chopped
1 c. pecans
1 pkg. dates, chopped
1 Tbsp. butter

Preparation

Mix sugar and milk and bring to boiling point.
Add dates and cherries and boil slowly until mixture forms soft balls in water; add butter.
Sit in cold water.
When cool, beat until it thickens; add nuts and place in damp cloth and roll.
Let it sit overnight.
Slice.