Frozen Cucumber Salad - cooking recipe

Ingredients

8 c. cucumbers, sliced with peel on
1 c. diced celery
1 c. diced green pepper
1 c. diced onion
2 Tbsp. salt
2 c. sugar
1 c. white vinegar
1 tsp. celery seed
1 tsp. mustard seed

Preparation

Combine vegetables; sprinkle with salt.
Let stand 3 hours, then drain dry.
Combine sugar, vinegar and seasoning.
When sugar is dissolved, pour over drained vegetables.
Spoon in plastic containers.