Frozen Strawberry Tarts - cooking recipe

Ingredients

1 (10 oz.) pkg. strawberry halves, thawed
1 envelope Dream Whip mix
1/2 c. cold milk
1/2 tsp. vanilla
1 (15 oz.) can sweetened condensed milk
1/2 c. lemon juice
1/2 tsp. almond extract
10 to 12 tart shells (graham cracker)

Preparation

Drain strawberries and reserve juice.
Prepare Dream Whip with milk and vanilla as directed on package.
Mix condensed milk, lemon juice, almond extract and strawberries plus 3 tablespoons reserved juice.
Blend in prepared Dream Whip.
Spoon into tart shells and freeze at least 4 hours or overnight.