Cheese Cake - cooking recipe

Ingredients

1 (18 oz.) pkg. cream cheese
1 c. sugar
1 can sliced pineapple
1 pkg. lime jello
1 can condensed milk, chilled
1 bottle maraschino cherries

Preparation

Cream the cream cheese in a bowl.
Add sugar.
In another bowl, beat milk until light and fluffy.
Add lime jello, cream cheese and sugar mixture.
Pour into pan lined with graham cracker crust, pineapple and cherries on crust.
Place in refrigerator and let chill overnight.
Nuts may be sprinkled on top.