Angel Biscuits - cooking recipe
Ingredients
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5 c. unsifted flour
1/4 c. sugar
3 tsp. baking powder
1 tsp. soda
1 tsp. salt
1 c. shortening
1 pkg. dry yeast
2 Tbsp. warm water
2 c. buttermilk
Preparation
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Sift dry ingredients together.
Cut in shortening.
Dissolve yeast in warm water and add with buttermilk to dry mixture.
Mix well.
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