Angel Biscuits - cooking recipe

Ingredients
    5 c. unsifted flour
    1/4 c. sugar
    3 tsp. baking powder
    1 tsp. soda
    1 tsp. salt
    1 c. shortening
    1 pkg. dry yeast
    2 Tbsp. warm water
    2 c. buttermilk
Preparation
    Sift dry ingredients together.
    Cut in shortening.
    Dissolve yeast in warm water and add with buttermilk to dry mixture.
    Mix well.

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