Sweet And Sour Pork - cooking recipe

Ingredients

1 1/2 lb. pork tenderloin, or pork roast
2-3 green peppers
5 slices pineapple
1/2 tsp. salt (to marinate pork)
2-3 Tbsp. Soy Sauce (to marinate pork)
1 Tbsp. cornstarch (to marinate pork)
1 egg, beaten (to marinate pork)
1 Tbsp. water (to marinate pork)
1 tsp. sesame oil (marinate)

Preparation

Pound pork with the back of a cleaver (this is to tenderize the pork).
Then cut into one inch squares.
Marinate with above items for at least 20 minutes or more.