Crabmeat And Sherry Soup - cooking recipe

Ingredients

1 c. tomato soup
1 c. pea soup
1/2 c. okra
1 c. crabmeat, flaked
1 Tbsp. sherry

Preparation

Combine soups, okra and crabmeat.
Heat together in top of double boiler; adding water if necessary to thin.
Add sherry just before serving.