Coffee Cake - cooking recipe

Ingredients

1 c. white sugar
1 c. brown sugar
1 c. butter
3 c. flour
3 beaten eggs
1 c. buttermilk
1/2 tsp. salt
1 tsp. baking soda, dissolved in buttermilk

Preparation

Mix first four ingredients well and take 1 cup for topping. Make a well and add remaining ingredients. Mix together and bake in a 9 x 13-inch greased pan for 30 minutes at 350\u00b0.