Company Chicken - cooking recipe
Ingredients
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2 large fryers or 10 breasts
1/2 pt. sour cream
1 (16 oz.) pkg. Cheddar cheese crackers, crushed fine
1/4 lb. butter or oleo
Preparation
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Spread chicken with sour cream and roll in crumbs.
Melt butter in a 13 x 9-inch pan.
Lay chicken one piece at a time and turn butter side up.
Bake 1 to 1 1/2 hours at 350\u00b0.
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