Company Chicken - cooking recipe

Ingredients
    2 large fryers or 10 breasts
    1/2 pt. sour cream
    1 (16 oz.) pkg. Cheddar cheese crackers, crushed fine
    1/4 lb. butter or oleo
Preparation
    Spread chicken with sour cream and roll in crumbs.
    Melt butter in a 13 x 9-inch pan.
    Lay chicken one piece at a time and turn butter side up.
    Bake 1 to 1 1/2 hours at 350\u00b0.

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