Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese, softened
    1 pkg. smoked beef, chopped fine
    1 Tbsp. Worcestershire sauce
    1 Tbsp. Accent
    1 Tbsp. minced onion
Preparation
    Combine 1/2 beef with the rest of the ingredients.
    Mix thoroughly, then roll ball in remaining beef.

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