Cheese Ball - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese, softened
1 pkg. smoked beef, chopped fine
1 Tbsp. Worcestershire sauce
1 Tbsp. Accent
1 Tbsp. minced onion
Preparation
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Combine 1/2 beef with the rest of the ingredients.
Mix thoroughly, then roll ball in remaining beef.
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