Mushroom Supreme - cooking recipe

Ingredients

6 slices bacon
4 onions, chopped
1 lb. mushrooms, sliced
1/2 tsp. salt
1/4 tsp. pepper
1 Tbsp. Worcestershire sauce

Preparation

Cut bacon into
pieces and cook.
Drain.
To 2 tablespoons of fat, add onions, mushrooms, cooked bacon pieces, salt and pepper and saute.
Add Worcestershire sauce and stir to mix.
Cover and keep warm until serving.
Serves 6.