Hamburger Soup - cooking recipe

Ingredients

1 lb. ground beef
6 small potatoes, sliced
salt and pepper to taste
1 medium onion
1 stalk celery
2 hard-boiled eggs, sliced
1 can tomato soup

Preparation

Add first 5 ingredients and cover with water.
Cook approximately 1/2 hour.
Add eggs and tomato soup; cook about 5 or 10 minutes more.