Icebox Pie - cooking recipe
Ingredients
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1 c. flour
1 stick oleo
1 c. nuts
1 large cream cheese
1/2 large Cool Whip
1 c. sugar
1 pkg. instant vanilla pudding
1 pkg. instant chocolate pudding
3 c. cold milk
Preparation
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Mix first three ingredients together and spread in 13 x 9-inch pan.
Bake for 20 minutes at 350\u00b0.
Cool.
Mix next three ingredients and spread on first layer.
Mix the rest of the ingredients well and add to second layer.
Top with the rest of the Cool Whip and sprinkle with nuts.
Chill.
Serve.
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