Crispy Onion Baked Chicken - cooking recipe

Ingredients
    1 c. fine dry bread crumbs
    1 (1.4 oz.) pkg. dry onion soup mix
    4 skinned boned chicken breast halves
    1/3 c. salad dressing
Preparation
    Preheat the oven to 425\u00b0.
    Combine bread crumbs and soup mix in a large zip top plastic bag.
    Seal and shake well.
    Brush chicken breasts and salad dressing.
    Place chicken breasts, 1 at a time, in bag.
    Seal and shake to coat.
    Arrange chicken on an ungreased rack in a broiler pan.
    Bake at 425\u00b0 for 20 to 25 minutes or until done. Makes 4 servings.

Leave a comment