Grandmother Hudson'S Chess Pie - cooking recipe

Ingredients

3 beaten eggs
1 1/2 c. sugar
1/2 c. melted butter
1 Tbsp. cornmeal
2 Tbsp. buttermilk
1/2 tsp. white vinegar
1/4 tsp. lemon juice
1/2 tsp. vanilla

Preparation

Beat together as you add each ingredient on low speed.
Pour into a 9-inch standard unbaked pie shell.
Bake at 350\u00b0 for 45 minutes.