Apple Crisp - cooking recipe

Ingredients

6 to 8 large apples, peeled and sliced
1 c. sifted flour
1 1/2 c. sugar
1 tsp. baking powder
1/4 tsp. salt
1 beaten egg
1/2 c. melted and cooled butter
1/2 tsp. cinnamon or more

Preparation

Mix together with a fork the flour, sugar, baking powder and salt.
Add egg and butter.
Pour over apples in a buttered 9 x 12-inch dish.
Add or sprinkle with cinnamon.
Bake 30 to 40 minutes in a 350\u00b0 oven.