Pickled Beets - cooking recipe

Ingredients

1/2 c. vinegar
1/2 c. water
1/2 c. sugar
6 whole allspice
3 whole cloves
2 c. tiny whole or sliced beets with juice

Preparation

Bring first 5 ingredients to a boil and let boil together about 1 minute.
Add the beets, with juice and boil all together about 5 minutes or more.
These should be prepared at least one day before serving.