Reunion Salad - cooking recipe

Ingredients

1 head lettuce, shredded fine
1 head cauliflower (raw in small flowerets)
1 lb. cooked bacon, crumbled
1 medium onion, cut up
1 pt. jar Hellmann's mayonnaise
1/3 c. Parmesan cheese
1/4 c. sugar

Preparation

In large salad bowl, arrange ingredients in layers with the lettuce on bottom and sugar on top.
Do not mix.
Store in refrigerator for at least 6 hours or overnight.
Toss when ready to serve.