White Corn Salad - cooking recipe
Ingredients
-
2 cans small white corn
1 bell pepper, diced
2 small tomatoes, sliced
1 small onion, diced
1 c. mayonnaise
1 tsp. salt
Preparation
-
Drain the corn and mix in a salad bowl with the tomatoes, bell pepper and onion bits.
Add the mayonnaise and salt.
Toss well. Allow to chill before serving.
Serves 4 to 5.
Leave a comment