Chicken Sausage Casserole - cooking recipe

Ingredients
    1 lb. sausage
    1/3 green pepper
    1 medium onion
    1 c. celery
    1 c. raw rice
    1 small can mushrooms
    2 pkg. dry Lipton chicken noodle soup
    4 c. water
    1/4 c. slivered almonds
    1 boned chicken
Preparation
    Chop pepper, onion and celery.
    Brown with the sausage. Combine all other ingredients and mix with sausage mixture.
    Bake at 350\u00b0 for 1 hour.

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