Mom'S Good Chocolate Cake - cooking recipe

Ingredients
    2 c. flour
    2 c. sugar
    2 tsp. soda
    1/2 tsp. salt
    1/2 c. cocoa
    1 c. buttermilk or 1 tsp. vinegar in plain milk
    1 c. oil
    2 eggs
    1 tsp. vanilla
Preparation
    Blend buttermilk, eggs, oil and vanilla.
    Sift dry ingredients and add to buttermilk
    mixture.
    Then stir in 1 cup hot water (not boiling).
    Mixture will be thin.
    Bake in
    13 x 9-inch pan for 30 minutes in 350\u00b0 oven.
    Grease and flour pan.

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