Spaghetti Salad - cooking recipe

Ingredients

1 (8 oz.) box very thin spaghetti
1 (8 oz.) bottle Italian dressing
1 medium cucumber
1 medium green pepper
1 medium red pepper
1 medium onion

Preparation

Cook spaghetti according to directions; drain.
Put in large bowl.
Add 1/2 bottle dressing.
Cover and refrigerate overnight.