Onion Cheese Muffins - cooking recipe

Ingredients

3 c. Bisquick
1 tsp. onion salt
3/4 c. shredded Cheddar cheese
1 egg
1 c. milk
1/4 c. sugar
1 can Durkee French fried onion rings, crumbled

Preparation

Mix all ingredients together, a little at a time.
Fill greased muffin tins 2/3 full.
Bake at 400\u00b0 for 15 minutes.
This can be frozen.