Essie'S Rice - cooking recipe

Ingredients

1/2 small onion, diced
1 c. rice
1 large tomato
7 cubes bouillon
1 can mushrooms (6 oz.)
1 Tbsp. margarine

Preparation

Saute onion in 1 tablespoon margarine. Add 1 cup rice.
Saute 10 minutes.
Add the tomato (cut up).
Boil 2 1/2 cups water.
Add the bouillon to the water.
Add the mushrooms.
Add liquid to rice mixture. Cover and simmer until liquid is gone.