Mom'S Easy Red Beet Pickling - cooking recipe

Ingredients

1/4 c. vinegar
1 tsp. salt
3/4 c. sugar
1 1/2 c. water
1/2 tsp. pickle spice

Preparation

Boil mixture.
Add 1 jar red beets (drained) and let boil 3 to 5 minutes.
Cool and refrigerate.