Coconut-Pineapple Pie - cooking recipe

Ingredients

4 eggs
1 1/2 c. sugar
1 stick butter
1 can coconut
1 can pineapple
1 unbaked pie shell

Preparation

Beat eggs and mix with other ingredients.
Pour into unbaked pie shell.
Bake at 350\u00b0 for 35 to 40 minutes.