Deviled Eggs - cooking recipe
Ingredients
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6 hard-boiled eggs
1/4 c. mayonnaise
1/4 tsp. salt
speck of pepper
1/4 tsp. mustard
1 tsp. onion
Preparation
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Halve eggs lengthwise, remove yolks and mash fine.
Add rest of ingredients; mix well.
Refill whites.
Sprinkle with paprika and refrigerate.
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