Deviled Eggs - cooking recipe

Ingredients
    6 hard-boiled eggs
    1/4 c. mayonnaise
    1/4 tsp. salt
    speck of pepper
    1/4 tsp. mustard
    1 tsp. onion
Preparation
    Halve eggs lengthwise, remove yolks and mash fine.
    Add rest of ingredients; mix well.
    Refill whites.
    Sprinkle with paprika and refrigerate.

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