Cocoa Crazy Cake - cooking recipe

Ingredients

3 c. flour
2 tsp. soda
2 c. sugar
6 Tbsp. cocoa
1/2 tsp. salt
3/4 c. cooking oil
2 Tbsp. vinegar
2 tsp. vanilla
2 c. cold water

Preparation

Mix all dry ingredients together in your cake pan.
Mix until well blended.
With large mixing spoon, make 1 large hole in center of dry mixture in pan and 1 small hole each side of center hole.
Put the oil in the center hole and the vanilla in one small hole and the vinegar in the other one.
Mix all together, then over top pour the cold water.
Mix until well blended.
Bake at 350\u00b0 for 45 minutes.
Can frost or serve with Cool Whip.
Very moist cake.