Spinach Dip - cooking recipe

Ingredients

16 oz. sour cream
1/2 c. mayonnaise
1 pkg. Good Seasons Italian dressing mix
1 (10 oz.) pkg. frozen chopped spinach, thawed
1 loaf bread (any type), with hollowed center (save center to serve with dip)
1 tsp. parsley, chopped

Preparation

Mix sour cream and mayonnaise.
Add Italian dressing mix until creamy.
Add to mixture thawed and drained chopped spinach.
Place in hollowed bread loaf.
Sprinkle with parsley.