Fresh Spinach Salad - cooking recipe

Ingredients
    1/2 lb. washed dried spinach, torn in bite-size (4 c.)
    1 small Bermuda onion, sliced
    1/4 c. diced celery
    4 hard-cooked eggs
Preparation
    Toss vegetables and eggs together.
    Chill before serving. Toss with Garlic Dressing.

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