Tri-Color Jello - cooking recipe

Ingredients

7 envelopes Knox gelatine
3 small pkg. Jell-O gelatin (strawberry, lime and peach)
7 oz. sweetened condensed milk

Preparation

Stir 4 envelopes of Knox gelatine and the sweetened condensed milk with 4 cups of boiling water.
Pour 1/4 of the mixture slowly into an adequate size pan.
Chill for 15 to 20 minutes.