Fruit Dip - cooking recipe

Ingredients

1/3 c. sugar
4 tsp. cornstarch
1/4 tsp. salt
2 Tbsp. lemon juice
3 Tbsp. orange juice
1 c. unsweetened pineapple juice
2 eggs, beaten
2 (3 oz.) pkg. cream cheese

Preparation

Add juice to dry ingredients.
Heat until hot, stirring constantly.
Add eggs to mixture slowly.
Beat cream cheese until soft.
Add hot mixture to cheese.
Refrigerate.