Ingredients
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1 pkg. (21 oz.) brownie mix
2 pkg. (8 oz.) cream cheese, softened
2/3 c. sugar
1 can (8 oz.) crushed pineapple, drained
banana slices
strawberry slices
1/2 c. chopped nuts
1 oz. semi-sweet chocolate
1 Tbsp. butter or oleo
Preparation
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Preheat oven to 375\u00b0.
Mix brownie mix as directed.
Place parchment paper on a 15-inch baking stone.
Pour brownie mixture on the parchment paper and spread into a 14-inch circle.
Do not try without parchment paper because the batter will run while baking.
Bake 15 to 20 minutes, or until set.
Cool.
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