Chocolate Fudge Cake Pie - cooking recipe

Ingredients

1 stick butter or margarine
2 sq. bitter chocolate
1 c. sugar
1/2 c. flour
2 eggs
1 tsp. vanilla
1/2 tsp. salt

Preparation

Melt butter or margarine and chocolate in a double boiler.
Add remaining ingredients.
Mix all together well.
Pour into a well buttered 9-inch pie plate.
Bake at 350\u00b0 for 20 minutes.
Serve hot with ice cream.