Chicken And Tortillas - cooking recipe

Ingredients

1 chicken, boiled and boned
1 c. broth (reserve for later)
12 tortillas
1 onion, chopped
2 c. cheese, grated (reserve for later)
1 can cream of chicken soup
1 can cream of mushroom soup
1 c. milk
1 c. broth
1 (4 oz.) can green chilies

Preparation

In a 9 x 13-inch greased baking dish, place 1/2 of the tortillas.
Cover with 1/2 of chicken and onion.
Repeat layers.