Banana Split Cake(No Bake) - cooking recipe

Ingredients

3 sticks margarine
2 c. crushed vanilla wafers
1 small jar maraschino cherries
2 medium bananas
2 eggs
8 oz. frozen whipped topping
1 can crushed pineapple, drained
2 c. powdered sugar

Preparation

Mix 1 stick margarine with crushed wafers.
Spread in bottom of 13 x 9-inch pan.
Mix eggs, sugar and remaining margarine together; beat until smooth (do not put in blender).
Spread mixture over crushed wafers.
Layer sliced bananas and pineapple. Cover with whipped topping.
Sprinkle with chopped nuts; garnish with cherries.
Refrigerate.