Angel Food Cake With Strawberries - cooking recipe

Ingredients
    1 pkg. angel food cake mix
    1 c. boiling water
    1 (3 oz.) pkg. strawberry jello
    1 (1 lb.) pkg. frozen strawberries, thawed
    2 small pkg. Cool Whip
    strawberries to top with
Preparation
    Bake
    angel
    food cake as directed on package and cool. Place on serving plate.
    Cut a one inch layer from the top and set aside.
    Cut around cake
    1\tinch from outer edge to 1 inch from bottom (making a ditch
    in the center of the cake all the away around).
    Remove cake from inside.\tSet aside.
    Mix jello with boiling water.
    Put
    strawberries
    in
    the hot jello mixture. Place cake center
    pieces
    in
    jello.
    Put\thot
    jello, strawberry-cake
    mixture
    back
    into
    cake\tditch.\tPlace
    the 1-inch layer from the top
    of
    cake
    back on top of cake.
    Top with Cool Whip and sliced strawberries.

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