Granny Riggs' Cornbread - cooking recipe

Ingredients

3 whole eggs
1 c. sugar
1 c. molasses
1 tsp. cloves
1 tsp. ginger
1 tsp. cinnamon
1 c. oil
1/2 tsp. salt

Preparation

Place all of the ingredients in bowl and mix by hand.
Dissolve 1 level teaspoon of soda in 1/8 cup water, add to mixture.
Sift in 2 cups cake flour and beat well.
Add 1 cup boiling water, beat lightly and quickly.
Bake 30 to 40 minutes at 375\u00b0.