Painted Dessert - cooking recipe

Ingredients

3 oz. lemon jello
3 oz. orange jello
3 oz. strawberry jello
12 fluid oz. can ginger ale
1 1/2 c. Cool Whip

Preparation

Dissolve lemon gelatin in 1 cup boiling water; stir in 1/2 cup ginger ale.
Set aside 1 cup gelatin and chill until thickened (1 hour).
Stir in 1/2 cup Cool Whip into remaining dissolved gelatin; chill until thickened.
Repeat with orange then strawberry gel.
Pretty when put in clear bowl.
Most children love this because there isn't anything in the jello (fruit, etc.).