Easy Vegetable Quiche - cooking recipe

Ingredients

2 c. chopped broccoli or 10 oz. pkg. frozen broccoli, thawed and drained
1/2 c. chopped onion
1/2 c. chopped green pepper
1 c. (4 oz. bag) Cheddar cheese, shredded
1 1/2 c. milk
3/4 c. Bisquick
3 eggs
1 tsp. salt
1/4 tsp. pepper

Preparation

Heat oven to 400\u00b0.
Lightly grease pie plate or quiche dish. Cook and drain broccoli or put frozen broccoli into greased pie plate.
Sprinkle onion, green pepper and cheese over it.
Blend remaining ingredients in the blender.
Pour over vegetables.
Bake until golden brown, 35 to 40 minutes.
Let stand 5 minutes before cutting or put vegetables in night before.
Refrigerate.
Add remaining ingredients in morning and bake.
Delicious!