Fudge Pie - cooking recipe

Ingredients

1 stick butter
1 c. sugar
1/4 c. and 2 Tbsp. cocoa
2 eggs, slightly beaten
1/2 c. flour
1 tsp. vanilla
1 c. chopped nuts (optional)

Preparation

Melt butter in medium saucepan.
Remove from heat.
Add cocoa, sugar, eggs, flour, vanilla and nuts.
Beat well.
Pour into well-greased 9-inch pie pan.
Bake at 350\u00b0 for 15 to 20 minutes. Serve with ice cream or Cool Whip.