Yellow Cake - cooking recipe

Ingredients
    1 box yellow cake mix (follow directions on box)
Preparation
    While cake is hot, punch holes in it with the end of a wooden spoon.
    Pour the Hot Caramel Icing on the cake and let it run down in the holes.
    You can leave it in the pan or put it on a cake serving dish.
    Serve while hot.

Leave a comment