Orange Cake - cooking recipe

Ingredients

orange cake Supreme mix
1 pkg. vanilla instant pudding (small)
1/2 c. vegetable oil
1/2 c. water
1/2 c. frozen orange juice, undiluted
4 eggs
3 oz. Galliano liqueur

Preparation

Mix all ingredients well.
Put in greased and floured Bundt pan.
Bake at 350\u00b0 for 40 minutes.
Top with topping.