Sugar Cream Pie - cooking recipe

Ingredients

1 1/2 c. sugar
2 Tbsp. flour
1 1/4 c. cream
1/2 c. butter

Preparation

Mix flour with sugar.
Pour cream over mixture.
Add butter on top.
Bake in an unbaked pie shell at 350\u00b0 for 40 to 45 minutes. This is an old recipe like we used to carry to school.