Mama'S Boiled Custard - cooking recipe
Ingredients
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3 qt. sweet milk
2 c. sugar
1/2 tsp. salt
3/4 c. flour, sifted
2/3 c. whiskey
9 eggs
1/2 c. milk
2 qt. milk
6 eggs
1 1/2 c. sugar
1/4 tsp. salt
Preparation
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Put milk in double boiler and start heating.
Mix dry ingredients together and sift.
Add the 9 egg yolks (or whites too) and beat with 1/2 cup milk.
Strain into milk mixture.
Cook until thick, stirring almost all of the time.
Add whiskey to taste and strain into containers.
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