Taco Soup - cooking recipe

Ingredients

2 lb. ground meat
1 small onion, chopped
1 (4 oz.) can green chilies
1 tsp. salt
1/2 tsp. black pepper
1 pkg. taco seasoning
1 pkg. Ranch salad dressing mix
1 (14 oz.) can hominy, undrained
3 (14 oz.) cans stewed tomatoes, cut up
1 (15 oz.) can kidney beans, undrained
1 (15 oz.) can pinto beans, undrained
1 1/2 c. water

Preparation

Brown ground meat, chopped onion and green chilies in large skillet or Dutch oven.