Gooney Bird Pie - cooking recipe

Ingredients

1 c. flour
1 c. chopped nuts
1 stick melted butter
4 oz. cream cheese, softened
1 c. powdered sugar
1 tub Cool Whip
2 small boxes instant pistachio pudding

Preparation

First Layer:
Mix butter, nuts and flour.
Press into a 9 x 13-inch pan.
Bake at 350\u00b0 for 15 minutes.
Cool completely.